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Home-style cooking, easy, healthy & delicious! Welcome to my personal recipe collection featuring the six basic tastes known to the palate: SALTY, SWEET, SOUR, SAVORY, BITTER & SPICY,

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Category: Entree-Wild

Venison Caldereta (Stew)

savoryspicy
I had a leftover Venison roast from the holiday so I turned it into a Caldereta. Caldereta is a classic spicy Filipino stew using beef, pork or goat.

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Posted on June 7, 2016March 25, 2017 by Six Tastes KitchenPosted in Entree-WildLeave a comment
Six Tastes Kitchen

Six Tastes Kitchen

Hi! My name is Marilyn, I was born and raised in the Philippines (Southeast Asia) and I'm now living in Wisconsin. I see life as a fusion of many flavors and tastes influenced by our interactions with diverse foods, peoples and cultures. Please join me in this journey and together let us explore, experience and learn everything about food and people. Six Tastes Kitchen promotes HEALTHY FOOD CHOICES through *Consumption of all food groups in moderation; *Healthier pairings or combinations of food; and *Healthier food alternatives or substitutions.

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